IYASHI is more than a private chef experience, it is a return to the body and a reclamation of our aliveness.

Founded by chef, Aleya Rose devoted to the art of presence, IYASHI was birthed, to create spaces where we remember that caring for ourselves is an act of worship, devotion and adoration.

Aleya’s cooking draws on inspiration from the eros arts, whole and wild foods, Mediterranean cuisine, Japanese culture and Ayurvedic elements.

This is nourishment that whispers to the senses, beckons you to slow down, and reconnects you with the beauty of being alive.

Whether through intimate dinners, immersive dining rituals, or curated experiences for retreats and residencies, IYASHI is a sanctuary, a gentle homecoming to yourself, through food.